KWV Classic Rose

This bright and fruity Rosé shows prominent aromas of red berries and pomegranate with hints of stone fruit.

The palate is elegant and fresh with flavours of strawberries and herbs, with a soft acidity that leads to creamy finish.

AWARDS

  • Trophy for Dry Rosé and Blanc de Noir (Paarl Regional): The KWV Rosé won this regional trophy at the SA National Young Wine Show.
  • Silver Medal at Concours Mondial de Bruxelles: The KWV Roodeberg Rosé 2020 received a Silver Medal and was noted as the highest rated still rosé from South Africa in the 2021 competition.

R115,00

Alcohol
12.5%

Region
Western Cape, South Africa

Variety
48% Pinotage,30% Grenache noir,13% Shiraz,8% Mourvédre,1% Carignan

More Information - KWV Classic Rose

  • Aromas: Red berries, rose petals, candy floss, sometimes violets, citrus, or tropical hints.
  • Palate: Fresh, fruity, soft, with sweet fruit flavours and a gentle, lingering finish.
  • Style: Often described as easy-drinking and fresh, ranging from off-dry to slightly sweet.

Back Story & Wine Information

KWV is recognized across the globe for its pioneering efforts in the world of wine, and its award-winning brands. Our range of brands include Roodeberg, The Mentors, KWV Brandy, Laborie, Cathedral Cellar, Classic Collection, Cruxland, Imagin, Wild Africa Cream and so much more spirits & wine. Our brands can be purchased on our online shop or at the KWV Emporium in Paarl and in addition to this, visitors can also enjoy our famous destination experiences. These not to be missed experiences include House of Fire, Cathedral Cellar and KWV Emporium for tastings and pairings.

Pairing
Seafood & Light Meals: Grilled fish, paella, sushi, seafood salads, or even spicy prawn dishes. Poultry & Pork: Grilled chicken, pork chops, or chicken salads. Salads: Especially those with vinaigrettes or fresh fruit like watermelon. Spicy Dishes: Works as a refreshing counterpoint to mild to medium spicy cuisines like Thai or Indian. Desserts: Fruit-based desserts, cakes, or even with chocolates. Appetizers: Tapas, charcuterie, or olives

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