More Information - Porcupine Ridge Merlot 2024
It is a medium-bodied
South African red wine with notes of red plum, cranberry, and dark chocolate. It is known for its elegant, silky texture, supple tannins, and balanced acidity, making it an approachable and versatile wine.
Back Story & Wine Information
Boekenhoutskloof was established in 1776. Located in the furthest corner of the beautiful Franschhoek valley, the farm’s name means “ravine of the Boekenhout” (pronounced Book-n-Howed). Boekenhout is an indigenous Cape Beech tree greatly prized for furniture making.
In 1993 the farm and homestead was bought and restored and a new vineyard planting programme was established that now includes Syrah, Cabernet Sauvignon, Cabernet Franc, Grenache, Semillon and Viognier.
Pairing
Meats: Roast beef, lamb, venison, roast chicken, turkey, duck pate, coq au vin, and grilled meats like burgers or steak.
Pasta & Grains: Spaghetti and meatballs, lasagna bolognese, wild mushroom pasta, mushroom risotto, or other dishes with tomato, cream, or bacon sauces.
Cheese: A wide variety of cheeses including mild options like mozzarella and brie, to more robust choices like aged cheddar, Gouda, Gruyère, and Parmigiano-Reggiano.
Other: Tandoori, certain charcuterie, and dishes with earthy undertones like mushroom-based meals or those seasoned with herbs such as rosemary and oregano.
