More Information - Piekenierskloof Chenin Blanc
This wine offers an aromatic bouquet of yellow peach, pear, apricot, and subtle white blossoms, interwoven with faint herbal notes and a touch of flinty reduction. On the palate, it delivers a beautifully concentrated and mouth-filling profile dominated by summer melon and tropical layers. It is framed by a food-friendly grippiness, clean linearity, and a bright, zippy acidity that carries hints of mango through to a long, crisp finish. A small percentage (around 15%) is typically matured in older French oak barrels for a few months, providing just enough structural weight without compromising its pure fruit expression.
Back Story & Wine Information
At Piekenierskloof Wines, our story is one of resilience, heritage, and innovation. Perched atop the Piekenierskloof plateau, our vineyards thrive in a unique terroir that produces wines of intense character and depth. Every bottle reflects our commitment to sustainability, craftsmanship, and honoring the land that has nurtured vines for generations.
Our vines grow under dryland conditions, meaning they rely solely on natural rainfall. This results in smaller, more concentrated berries, producing wines with exceptional structure, bold flavors, and remarkable aging potential. Our bush vines, untamed by trellises, grow close to the ground, naturally adapting to their environment and developing deep root systems that extract the purest essence of our terroir.
Piekenierskloof is home to some of South Africa’s oldest vines, many over 60 years old, still ungrafted and disease-free. These heritage vineyards produce wines with incredible finesse, elegance, and complexity—bottling history with every vintage.
Pairing
Seafood:
Oysters, shellfish, prawns, and grilled fish.
Poultry & Light Meats:
Roast chicken, turkey, smoked meats, and pork chops.
Vegetarian & Salads:
Salads with light vinaigrettes or tangy mayonnaise, asparagus with hollandaise sauce, and roasted aubergine, leeks, or peppers.
Cheese
Tangy goat’s milk cheese (chèvre) or creamy brie.