Leopards Leap Cabernet Sauvignon

A full bodied, barrel matured Cabernet Sauvignon, capturing the best of Old and New World styles. Made in an accessible, food friendly style. Grapes originate from the Paardeberg and Swartland regions.



Western Cape, South Africa

100% Cabernet Sauvignon

More Information - Leopards Leap Cabernet Sauvignon

Mix berry aromas with distinct blueberry notes on the nose and palate. Underlying soft cinnamon spices contribute to the complexity of the wine.Mixed berry flavours follow through onto the palate; with typical Cabernet style the wine is packed with beautiful rich tannins that add to the balance and structure of the wine along with a lingering finish.

Back Story & Wine Information

As a family-owned South African wine, Leopard’s Leap offers value-driven wines, trusted for consistent quality. Their portfolio caters for various palates and occasions, from novice to connoisseur and from restaurant tables to supermarket shelf. With a passion for conservation they are very involved in protecting the endangered Cape Mountain Leopard.

Enjoy this wine with rich red meat dishes such as beef bourguignon and oxtail. Savour with fruitcake or other desserts containing hints of cinnamon or cloves.Amazing partner to a fillet mignon with a rich balsamic glaze.

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