Big Easy Ernie Els Cabernet Sauvignon

Rich ruby. Fragrant aromas of Herbs de Provence, wild rosemary, bay leaf, sorrel; leafy, savoury herbs mingle with fresh cassis, new spring plums, blackberries. Elegant oaking adds hints of ash, cedar and ground cinnamon to density of black fruit.

R132,00

Alcohol
13.5%

Region
Stellenbosch, South Africa

Variety
85% Cabernet Sauvignon & 15% Cinsault

More Information - Big Easy Ernie Els Cabernet Sauvignon

Rich ruby. Fragrant aromas of Herbs de Provence, wild rosemary, bay leaf, sorrel; leafy, savoury herbs mingle with fresh cassis, new spring plums, blackberries. Elegant oaking adds hints of ash, cedar and ground cinnamon to density of black fruit. The palate is sappy and fine, proffering fresh red plums, blackcurrant, touch of cola and balsamic threaded with ripe, round tannins and a juicy core. Elegant yet structured, the firm tannins melt into a fresh and fruited finish. Offering great drinkability without sacrificing concentration.

Back Story & Wine Information

From the world-renowned Helderberg region of Stellenbosch comes an award-winning range of wines named after South African golf legend, Ernie Els, and skillfully crafted by winemaking legend, Louis Strydom.

Pairing
pairs well with rich, fatty, and flavorful foods like a rare sirloin steak, slow-braised meats, or hearty dishes with bold sauces. Given the wine's balance of dark fruit, spice, and a lighter finish from the Cinsault, it also works with grilled beef and dishes featuring red and black berries or salted liquorice.

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