More Information - Afrikaans Vol. VIII Red Bland
Afrikaans is a wine born from conversation. Created to celebrate a language rich in warmth, rhythm, and poetry, it’s made to be shared rather than explained. Each bottle invites connection—around a table, over a meal, between friends. Approachable, expressive, and quietly thoughtful, Afrikaans is as much about stories as it is about wine.
Back Story & Wine Information
Afrikaans Vol. VIII is a premium South African wine series from The Stellenbosch Collection, owned by Jean Engelbrecht. The “backstory” of this specific, limited-release range is defined by its commitment to showcasing Stellenbosch terroir, using unique varietal blends, and honoring the Afrikaans language through literature.
Each vintage is released as a new “Volume,” acting as a storyteller. The back label of every bottle features an original poem titled My Taal—My Language, with a different South African artist contributing a new voice for each release.
Pairing
Seafood: This blend is ideal with fresh seafood, including prawns, mussels, grilled fish, lemon-butter kingklip, and Cape Malay line fish curry.
Creamy Dishes & Pasta: The Chardonnay component adds a creaminess that pairs well with pasta, risotto with spring vegetables, and creamy vegetable soups.
Poultry: Pairs well with roast chicken or chicken-based dishes.
Light Appetizers & Fresh Salads: Suitable for delicate food like oysters, sushi, sashimi, or raw/lightly cooked shellfish.
Cheese: Complements a wide variety of cheeses.
Mildly Spiced Food: The fruity character of the Chenin allows it to handle light spices.
